These Sweet Milk Fudge Squares are a classic, melt-in-your-mouth treat made with simple ingredients. Rich, creamy, and perfectly sweet, they’re ideal for tea time, festive occasions, or gifting.
Ingredients (Makes ~16 Squares)
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2 cups full-fat sweetened condensed milk
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2 cups milk powder
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4 tablespoons unsalted butter
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½ teaspoon cardamom powder (optional, for flavor)
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¼ cup chopped nuts (almonds, cashews, or pistachios – optional)
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A pinch of salt
Instructions
1. Prepare the Pan
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Grease an 8×8 inch or 9×9 inch square pan with butter.
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Line with parchment paper for easy removal.
2. Make the Fudge Base
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In a non-stick pan, melt butter on low heat.
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Add sweetened condensed milk and stir continuously to prevent sticking.
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Gradually add milk powder, a little at a time, stirring well after each addition.
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Add a pinch of salt and cardamom powder if using.
3. Cook the Fudge
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Keep stirring on low heat until the mixture thickens and starts to pull away from the sides of the pan.
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Tip: The mixture should be smooth, thick, and slightly glossy.
4. Add Nuts (Optional)
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Mix in chopped nuts if desired.
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Pour the mixture into the prepared pan.
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Spread evenly and press gently with a spatula.
5. Cool & Set
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Allow the fudge to cool at room temperature for 1–2 hours.
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For faster setting, refrigerate for 30–60 minutes.
6. Cut into Squares
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Remove from the pan using parchment paper.
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Cut into squares or diamonds using a sharp knife.
Tips for Perfect Sweet Milk Fudge
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Use low heat to prevent burning. Stir constantly.
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Full-fat sweetened condensed milk gives the best creaminess.
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Add saffron strands or rose water for a special flavor twist.
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Store in an airtight container at room temperature or refrigerator for up to 1 week.
Variations
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Chocolate Milk Fudge: Add 2 tablespoons cocoa powder with milk powder.
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Nutty Fudge: Fold in chopped almonds, cashews, or pistachios.
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Caramel Fudge: Cook condensed milk slightly longer until it turns light golden for a caramel flavor.
These Sweet Milk Fudge Squares are soft, creamy, and irresistibly sweet, making them perfect for every occasion, from casual tea time to festive celebrations.
